Bowes and church's food values of portions commonly used / revised by Jean A. T. Penninton, Helen Nichols Church
| Other Authors: | Church, Helen Nichols, Pennington, Jean A. T. |
|---|---|
| Format: | MONOGRAPHS |
| Language: | English |
| Published: |
Philadelphia, PA. : J.B. Lippincott, 1985 |
| Edition: | 14th ed. |
| Subjects: |
Food.
Nutrition. Food -- > Composition. |
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