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Bowes and church's food values of portions commonly used / revised by Jean A. T. Penninton, Helen Nichols Church

Other Authors: Church, Helen Nichols, Pennington, Jean A. T.
Format: MONOGRAPHS
Language: English
Published: Philadelphia, PA. : J.B. Lippincott, 1985
Edition: 14th ed.
Subjects: Food.
Nutrition.
Food -- > Composition.
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008 181106s9999 xx 000 0 eng d
020 |a 0397544901  |c 750 
040 |a DLC  |c MUT 
050 0 0 |a TX551  |b B69 1985 
245 1 0 |a Bowes and church's food values of portions commonly used  |b /  |c revised by Jean A. T. Penninton, Helen Nichols Church 
250 |a 14th ed. 
260 |a Philadelphia, PA. :  |b J.B. Lippincott,  |c 1985 
300 |a xxvii, 257 p. :  |b tables ;  |c 28 cm. 
500 |a Includes index. 
504 |a Bibliography. 
650 0 |a Food. 
650 0 |a Nutrition. 
650 0 |a Food --  |x Composition. 
700 1 |a Church, Helen Nichols 
700 1 |a Pennington, Jean A. T. 
991 |a MONOGRAPHS  |b 6  |c 2018-11-06 21:30:44  |d 2022-12-03 14:42:46  |e mut  |f n  |g 2018-11-06  |h n  |i a  |j m  |k    |l a  |m    |n a  |o    |p b  |q    |r pau  |s eng  |t 1985   |u 14th ed.  |v Bowes and church's food values of portions commonly used / 

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