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Bowes and church's food values of portions commonly used / revised by Jean A. T. Penninton, Helen Nichols Church

Other Authors: Church, Helen Nichols, Pennington, Jean A. T.
Format: MONOGRAPHS
Language: English
Published: Philadelphia, PA. : J.B. Lippincott, 1985
Edition: 14th ed.
Subjects: Food.
Nutrition.
Food -- > Composition.
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Item Description: Includes index.
Physical Description: xxvii, 257 p. : tables ; 28 cm.
Bibliography: Bibliography.
ISBN: 0397544901

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