Fresh seafood the commercial buyer's guide : buying, choosing, handling and using fresh fish and shellfish / Jan Dore
| Main Author: | Dore, Jan |
|---|---|
| Format: | MONOGRAPHS |
| Language: | English |
| Published: |
New York : Van Nostrand Reinhold, 1984 |
| Subjects: |
Cookery (Seafood)
Fish trade. Seafood -- > Purchasing. Seafood. |
| Tags: |
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| LEADER | 00866nam a2200217 a 4500 | ||
|---|---|---|---|
| 001 | 0014723 | ||
| 003 | Th-MUT | ||
| 008 | 181106s1984 xx 000 0 eng d | ||
| 020 | |a 0943738075 | ||
| 040 | |a DLC |c MUT | ||
| 050 | 0 | 0 | |a HD9450.5 |b D67F74 |
| 100 | 1 | |a Dore, Jan | |
| 245 | 1 | 0 | |a Fresh seafood the commercial buyer's guide : buying, choosing, handling and using fresh fish and shellfish / |c Jan Dore |
| 260 | |a New York : |b Van Nostrand Reinhold, |c 1984 | ||
| 300 | |a 375 p. : |c 22 cm. | ||
| 500 | |a Includes index. | ||
| 650 | 0 | |a Cookery (Seafood) | |
| 650 | 0 | |a Fish trade. | |
| 650 | 0 | |a Seafood -- |x Purchasing. | |
| 650 | 0 | |a Seafood. | |
| 991 | |a MONOGRAPHS |b 10 |c 2018-11-07 05:44:22 |d 2022-12-09 08:39:20 |e mut |f n |g 2018-11-07 |h n |i a |j m |k |l a |m |n a |o |p b |q |r nyu |s eng |t 1984 |v Fresh seafood the commercial buyer's guide : buying, choosing, handling and using fresh fish and shellfish / | ||