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181106s1985 xx 000 0 eng d |
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|a 0875531326
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|a DLC
|c MUT
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|a SF253
|b S835 1985
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| 245 |
1 |
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|a Standard methods for the examination of dairy products
|b /
|c edited by Gary H. Richardson
|
| 250 |
|
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|a 15th ed.
|
| 260 |
|
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|a Washington, DC. :
|b American Public Health Association,
|c 1985
|
| 300 |
|
|
|a xx, 412 p. :
|b illus., tables ;
|c 23 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Animal products.
|
| 700 |
1 |
|
|a Richardson, Gary H.
|
| 991 |
|
|
|a MONOGRAPHS
|b 7
|c 2018-11-06 17:56:03
|d 2022-11-27 12:25:15
|e mut
|f n
|g 2018-11-06
|h n
|i a
|j m
|k
|l a
|m
|n a
|o
|p b
|q
|r wau
|s eng
|t 1985
|u 15th ed.
|v Standard methods for the examination of dairy products /
|
