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|a 0751404128
|c 5560
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|a DLC
|c MUT
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| 050 |
|
4 |
|a TP373.2
|b F663
|
| 245 |
1 |
0 |
|a Food transportation
|b /
|c edited by Robert Heap, Marek Kierstan, Geoff Ford
|
| 260 |
|
|
|a London :
|b Blackie Academic & Professional,
|c 1998
|
| 300 |
|
|
|a xii, 242 p. :
|b illus. ;
|c ; 24 cm.
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Food --
|x Transportation.
|
| 700 |
1 |
|
|a Ford, Geoff
|
| 700 |
1 |
|
|a Heap, Robert
|
| 700 |
1 |
|
|a Kierstan, Marek
|
| 991 |
|
|
|a MONOGRAPHS
|b 5
|c 2018-11-06 18:28:43
|d 2022-05-23 16:22:27
|e mut
|f n
|g null
|h n
|i a
|j m
|k
|l a
|m
|n a
|o
|p b
|q
|r enk
|s eng
|t 1998
|v Food transportation /
|
