Food and beverage service / Dennis R. Lilicrap...[et al.]
| Main Author: | Lilicrap, Dennis R. |
|---|---|
| Other Authors: | Cousins, John A. |
| Format: | MONOGRAPHS |
| Language: | English |
| Published: |
Sevenoaks, Kent : Hodder & Stoughton Educational, 1990 |
| Edition: | 3rd ed. |
| Subjects: |
Food service.
Restaurants. Food service management. Table service. Food service employees -- > Training of. Beverages. Food service -- > Vocational guidance. |
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| LEADER | 00946nam a2200265 a 4500 | ||
|---|---|---|---|
| 001 | 0019817 | ||
| 003 | Th-MUT | ||
| 008 | 181106s9999 xx 000 0 eng d | ||
| 020 | |a 0340539089 |c 245 | ||
| 040 | |a DLC |c MUT | ||
| 050 | 0 | 4 | |a TX911.3 |b L54F66 1990 |
| 100 | 1 | |a Lilicrap, Dennis R. | |
| 245 | 1 | 0 | |a Food and beverage service |b / |c Dennis R. Lilicrap...[et al.] |
| 250 | |a 3rd ed. | ||
| 260 | |a Sevenoaks, Kent : |b Hodder & Stoughton Educational, |c 1990 | ||
| 300 | |a x, 398 p. : |b illus. ; |c 28 cm. | ||
| 650 | 0 | |a Food service. | |
| 650 | 0 | |a Restaurants. | |
| 650 | 0 | |a Food service management. | |
| 650 | 0 | |a Table service. | |
| 650 | 0 | |a Food service employees -- |x Training of. | |
| 650 | 0 | |a Beverages. | |
| 650 | 0 | |a Food service -- |x Vocational guidance. | |
| 700 | 1 | |a Cousins, John A. | |
| 991 | |a MONOGRAPHS |b 7 |c 2018-11-06 20:57:12 |d 2022-12-03 15:21:44 |e mut |f n |g 2018-11-06 |h n |i a |j m |k |l a |m |n a |o |p b |q |r enk |s eng |t 1990 |u 3rd ed. |v Food and beverage service / | ||
