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Food products formulary : volume 4 fabricated foods / Marilyn J. Inglett, George E. Inglett

Other Authors: Inglett, George, E., Inglett, Marilyn J.
Format: MONOGRAPHS
Language: English
Published: Westport, CT. : The AVI Publishing, 1982
Series: AVI food products-formulary series
Subjects: Artificial foods.
Food industry and trade -- > Handbooks, manuals, etc.
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008 181106s9999 xx 000 0 eng d
020 |a 0870554042  |c 1482 
040 |a DLC  |c MUT 
050 4 |a TP370.4  |b F664 
245 1 0 |a Food products formulary : volume 4 fabricated foods  |b /  |c Marilyn J. Inglett, George E. Inglett 
260 |a Westport, CT. :  |b The AVI Publishing,  |c 1982 
300 |a xi, 146 p. :  |c 26 cm. 
440 0 |a AVI food products-formulary series 
500 |a Includes index. 
650 0 |a Artificial foods. 
650 0 |a Food industry and trade --  |x Handbooks, manuals, etc. 
700 1 |a Inglett, George, E. 
700 1 |a Inglett, Marilyn J. 
991 |a MONOGRAPHS  |b 7  |c 2018-11-07 05:11:13  |d 2022-05-24 09:20:06  |e mut  |f n  |g null  |h n  |i a  |j m  |k    |l a  |m    |n a  |o    |p b  |q    |r ctu  |s eng  |t 1982   |v Food products formulary : volume 4 fabricated foods / 

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