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Fundamentals of food process engineering / Romeo T. Toledo

Main Author: Toledo, Remeo T.
Format: MONOGRAPHS
Language: English
Published: New York : Van Nostrand Reinhold, 1991
Subjects: Food
Food
Food
Food industry and trade.
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Item Description: Includes index.
Physical Description: xiii, 6202 p. : illus., charts, graphs, tables ; ; 23 cm.

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